Chopped (2009)

The chefs have the good fortune to get treats from Ireland in every round, beginning with an iconic stout in the appetizer basket. One chef…

The competitors are in for some wild times after they learn they'll be working with game meat in every round, starting with wild boar in th…

The competitors are called upon to rescue foods that would normally be thrown out in a special leftovers competition. Some unfinished Chine…

The chefs get revved up for a sensational sandwich battle that begins with a mound of meat and some colorful potatoes in round one. Everyon…

Four chefs open the first basket to find a strange, modern food: donut-shaped sushi. Will they know how to make it work with a crunchy snac…

The competitors take on Southern classics like hush puppies and black-eyed peas in the first basket. Something fried meets something sweet…

In this episode, contestants mix seafood and meat. In round one, chefs must make delectable appetizers out of gooseneck barnacles and short…

Four chefs with personal connections to Cuba are treated to ingredient baskets filled with a variety of Cuban foods. But which competitor w…

It’s fiesta time and the chefs are taking on tacos and tequila-themed baskets. Each competitor must make taco-inspired dishes that include…

Right out of the gate, the chefs are surprised by a bold delicacy that is seafood in name only. Will they know how to turn Rocky Mountain o…

The competitors must stay steady and focused as they take on three chicken-themed rounds in this special competition. The chicken in the fi…

The chefs take part in a Bavarian bash, starting with an appetizer basket that also includes potato chips. The entree basket includes a sav…

Four chefs set out to prove that ice cream can work well in two savory courses. A scoop is sandwiched in the middle of an indulgent ingredi…

Regional rivals from the Kansas City barbecue world compete for a spot in the Grill Masters grand finale. They start off with double cut po…

Regional rivals deeply devoted to North Carolina-style barbecue battle for a spot in the Grill Masters finale. The pork-loving pitmasters f…

Chefs who live and breathe Memphis-style barbecue compete for a spot in the Grill Masters finale. The competitors are stunned to see a giga…

Four barbecue pitmasters compete to be the Lone Star State representative in the Grill Masters grand finale. A state fair treat shows up in…

Grill Masters champs represent their regional styles -- Texas, Memphis, North Carolina and Kansas City -- in the grand finale with $50,000…

Four chefs open the first basket to find a strange, modern food: donut-shaped sushi. Will they know how to make it work with a crunchy snac…