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Chopped poster

Chopped (2009)

6.5 64 seasons 817 episodes Returning Series
Reality

A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.

Watch S3 E1 Latest: S64 E8

Seasons & episodes

E1
When Chefs CollideOct 13, 2009

The chefs must use kumquats and croissants in their appetizers; green beans and ground pork in their entrées; and grits in their desserts.

E2
Oh My Goshy, UmeboshiOct 20, 2009

Featured ingredients include eel, umeboshi, parsnips and soda crackers.

E3
Judge Knows BestOct 27, 2009

The chefs must work with a fish that's traditionally used for sushi in the appetizer round. Then, they find an unfamiliar condiment in the…

E4
A Nori StoryNov 3, 2009

The chefs must use graham crackers in their appetizers; puffed-rice cereal and chorizo in their entrées; and coffee beans in their desserts.

E5
Sticking To ItNov 10, 2009

The chefs must use graham crackers in their appetizers; puffed-rice cereal and chorizo in their entrées; and coffee beans in their desserts.

E6
Season's ChoppingsDec 8, 2009

The chefs must cook with the holidays in mind when working with the mystery ingredients, which include venison and marshmallows.

E7
Flower PowerJan 5, 2010

The chefs must incorporate zucchini blossoms into their appetizers; burdock root into their entrées; and chickpeas into their desserts.

E8
Sweet RedemptionJan 12, 2010

Four previous runners-up return and compete again in hopes of finally being named a "Chopped" champion.

E9
Winging ItJan 19, 2010

The chefs must work with chicken wings in the appetizer round; catfish in the entrée round; and cherry tomatoes in the dessert round.

E10
In a PinchJan 26, 2010

A challenging piece of meat poses problems for the chefs in the entrée round. They also must use soft-shell crabs in their appetizers and p…

E11
Raw EnthusiasmFeb 16, 2010

The chefs must use raw oysters in their appetizers; a rare fruit in their entrées; and miso in their desserts.

E12
Against the TideMar 2, 2010

The chefs must combine fish with chocolate in the appetizer round. Then, a trendy root vegetable shows up in the entrée round and violet mu…

E13
Chopped LiverMar 9, 2010

The chefs must use liver in their appetizers; pasta sheets in their entrées; and cactus pears in their desserts.

Cast

Ted AllenSelf - Host

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