Season 1 · Episode 2 — The Peanut Problem
In the last twenty years, there’s been a surge of people suffering from severe food allergies. A look at the swelling body of science around this change, and the accountability of restaurateurs in caring for their most vulnerable customers.
Season 1 episodes
E1Explores the new global honey business, and largest food fraud investigation and prosecution in history—a scam known as "honeygate."
E2In the last twenty years, there’s been a surge of people suffering from severe food allergies. A look at the swelling body of science aroun…
E3A lucrative and controversial commerce relationship between the US and China forms the backdrop for a David and Goliath tale of loyalty, be…
E4From the lowliest hen to the richest magnate, the size and scale of chicken-growing has determined the fate of every player in this expansi…
E5To boost profits, some dairy farmers are switching to produce upscale organic milk, or even "raw" unpasteurized milk, but it comes with the…
E6In the wake of overfishing in New England, the US government stepped in to regulate and save the fisheries. The unintended result was a wav…