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Season 5 · Episode 2 — Musa Dağdeviren
Sep 28, 2018 54m 8.3
At Istanbul's Çiya, "food anthropologist" Musa Dagdeviren meticulously re-creates regional Turkish dishes in a bid to keep them from going extinct.
Season 5 episodes
E1Cristina MartínezSep 28, 2018 · 58m
Drawing on her family's rich barbacoa tradition, Cristina Martínez has become a Philadelphia food star -- and a voice for undocumented immi…
E2Musa DağdevirenSep 28, 2018 · 54m
At Istanbul's Çiya, "food anthropologist" Musa Dagdeviren meticulously re-creates regional Turkish dishes in a bid to keep them from going…
E3Bo SongvisavaSep 28, 2018 · 45m
Frustrated by the dearth of authentic Thai cuisine, Bo Songvisava revives bold, complex local flavors in her sustainable Bangkok restaurant.
E4Albert AdriàSep 28, 2018 · 52m
After years as the creative director of El Bulli, innovator Albert Adrià now presides over an "amusement park" of genre-bending Barcelona e…