Season 55 · Episode 9 — Too Yacht to Handle
Chefs who usually hit the high seas by cooking on yachts battle on dry land, trading their sea legs for a topsy-turvy experience in the Chopped kitchen! Predictably, the chefs get seafood in the first basket, but proverbial rough waters in the appetizer round make for a rocky start to the competition. Creativity abounds from the chefs as they make entrées, but the judges find some technical issues with the plates. Then, it's a tight race in the dessert round as the chefs seek to make incredible final dishes with a strange butter and a tropical cocktail
Season 55 episodes
E1U.S. Navy chefs will have to create spectacular appetizers using an aged meat product before reworking a patriotic cake for dessert, all wi…
E2Flying high and cooking well, four members of the U.S. Air Force arrive in the Chopped kitchen for the special Military Salute tournament!…
E3Chopped salutes the U.S. Military and welcomes the few, the proud, the U.S. Marine Corps chefs to the kitchen! In the appetizer round, the…
E4Be all you can be in the Chopped kitchen! Four chefs from the U.S. Army have their marching orders to transform a favorite soldier comfort…
E5Joining forces for the finale, the four military finalists cook as a team against a mystery Chopped judge in every round! Four-versus-one s…
E6The chefs are in for a tricky puzzle when they discover a very sweet drink and a challenging beef product in the first round. Then, a giant…
E7Four lucky superfans get the chance of a lifetime to compete in the Chopped kitchen! They'll have to take on a giant gummy creature and an…
E8Four chefs prepare food with the western flavor. They find a beautiful cut of meat in the basket but with no time left to prepare and cook…
E9Chefs who usually hit the high seas by cooking on yachts battle on dry land, trading their sea legs for a topsy-turvy experience in the Cho…
E10Hearty, wholesome meat and potatoes! The baskets for this battle all feature the classic comfort-food combo, and the judges hope to get dis…